The dual charcoal ignition and gas-compatible downward roaster evenly cooks meat inside and out, infusing it with a smoky flavor. Residual heat and odors are efficiently vented through specialized suction ring holes, providing a superior grilling experience compared to other methods.

The large burner and high heat enable fast and efficient cooking, while the dual safety extinguishing system ensures maximum safety during use. Its detachable design makes cleaning easy and allows for convenient partial repairs.

With a three-speed motor control, it guarantees the optimal texture of meat during grilling. Additionally, the forced exhaust system effectively removes smoke and odors, maintaining a pleasant indoor environment. The head burner is also chrome-plated, offering enhanced durability and long-lasting performance.